Now THIS will make some amazing cinnamon toast! A simple classic, this blend of our raw creamed honey with cinnamon has made its way into (and onto) all kinds of baked goods around here. It can also add a bit of warmth and complexity to your morning coffee. And if you’re a fan of those “hot” cinnamon candies, you might just go straight for your spoon and dig in.
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As with all raw honey, significant changes in temperature will affect crystallization. We like to keep ours in the fridge so it stays smooth and spreadable, but it's all a matter of personal preference. If you notice any separation over time, just give it a stir and enjoy!
Now THIS will make some amazing cinnamon toast! A simple classic, this blend of our raw creamed honey with cinnamon has made its way into (and onto) all kinds of baked goods around here. It can also add a bit of warmth and complexity to your morning coffee. And if you’re a fan of those “hot” cinnamon candies, you might just go straight for your spoon and dig in.
___
As with all raw honey, significant changes in temperature will affect crystallization. We like to keep ours in the fridge so it stays smooth and spreadable, but it's all a matter of personal preference. If you notice any separation over time, just give it a stir and enjoy!
